Hominy Grits recipe,Food
| Hominy Grits | |
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| Category | Breakfasts |
| Total Hits | 66 |
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| The Recipe | |
1 cup hominy grits 1 teaspoon salt 5 cups boiling water Cook slowly, 25 to 30 minutes, stirring frequently. Serve with gravy or with butter or with cream and sugar. Chill the leftovers, slice and fry in butter until golden brown. | |
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