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1/2 c Sugar

2 1/2 ts Baking powder

1/2 ts Salt

Grated rind of 1 orange (I Used 2 oranges) 1 Egg, beaten slightly

1/2 c Milk

1/2 c Orange juice

1/3 c Oil (I used extra-virgin but

Canola would be fine)

1/4 c Flour

1/4 c Sugar

2 tb Grated orange rind

2 tb Butter (I grated it)

Sift the first 4 ingredients into a large bowl and then add the grated orange zest. Make a well in the centre and pour in the egg, milk, orange juice and oil. Stir just enough to moisten. Pour into a 9" square pan (I used a 9" round pan, which worked perfectly). Sprinkle the well mixed streusel ingredients, evenly over the top. Bake in a 350F oven for about 30 mins. This coffee cake was wonderful and only

lasted for 1 day in our house!