Torrijas recipe,Food
| Torrijas | |
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| Category | Breakfasts |
| Total Hits | 76 |
| Rating |  | voted : 0 times |
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| The Recipe | |
| 4 Slices bread (prefer. stale) 1 tb Rum or cognac (optional but 1/4 c Oil 3/4 c Milk 1 Egg; beaten Sugar/cinnamon mixture In a low, flat bowl mix milk and cognac. Dampen pieces of bread, then dip in beaten egg. Fry as for French toast. Serve hot with sugar/cinnamon sprinkled on top. ----- | |
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